This Jamaican burger recipe featuring mango, red onion and spices is so good! It's like a burger bash for your taste buds. The rich, ground beef burger, accented with Jamaican jerk spice rub and topped with fresh grilled fruits and vegetables will be the star of any festive fete.
For meatheads who know their primals of beef, he procured beef belly from the short plate. While this cut has been put to good use by beef’s porcine brethren for some time, it’s really only been used for ground beef on this side of the fence.
Churrasco cooking or more simply: cooking via rotisserie over an indirect flame source isn’t anything new. Originating in Brazil three centuries ago, the cooking method is fairly unchanged over the years and, today, it's still the preparation method used in a growing number of popular Brazilian steakhouses.