Cooking with corned beef

Beef 101: How to Cook with Corned Beef

Cooking with corned beef

Corned beef is a seasonal favorite and though it’s most often enjoyed with cabbage, carrots and potatoes, go beyond typical traditional this year and mix it up! Try a sandwich, hash or wrap. These tasty recipes may add a little extra spring in your step!

Corned beef hash

Click for a Corned Beef Hash recipe. Or, if you’re looking for a more mobile corned beef breakfast …

Corned Beef Biscuit

… try Corned Beef and Egg Biscuit Sandwiches.

Corned beef at lunch time? Absolutely. My favorite has always been the Reuben, though I prefer coleslaw instead of kraut. So it’s not really a Reuben, but it’s not quite a Rachel (pastrami and cole slaw instead of corned beef and kraut). The best of both worlds, I guess!

Reuben sandwich

You could also wrap things up with a Corned Beef Wrap with Onion Relish & Gouda, or pile high a Red Pepper Corned Beef SandwichYummy!

Celebrate the season with corned beef. And for more recipes and cooking tips, visit

Published by

Jennifer Kiko

Jennifer lives on a rural route with her husband, kids, horses, cows and faithful Labs, Cash and Carter. She's an aspiring foodie and enjoys making good food for great friends. She lives next door to a winery, plays the piano, and admits to growing too many tomatoes.