Churrasco cooking or more simply: cooking via rotisserie over an indirect flame source isn’t anything new. Originating in Brazil three centuries ago, the cooking method is fairly unchanged over the years and, today, it's still the preparation method used in a growing number of popular Brazilian steakhouses.
Spring cleaning should always extend to your outdoor grill, too — and I don't mean turn a garden hose on the thing and call it a day. Your grill requires specific maintenance to keep it functioning properly.
If you're going to stuff a burger, why not go all the way: make a surf and turf burger! This easy combination of crab meat and Certified Angus Beef ® brand ground beef tops my favorite burgers list (and uses two of my favorite ingredients!).