As corporate meat scientist for the Certified Angus Beef ® brand, “Dr. Phil” analyzes carcass and meat data. Phil sleeps, breathes and eats — literally — beef!
Phil’s career began at Polytechnic State University where he managed the meat plant while working on his master’s degree in animal science. He has a doctorate in meat science from Colorado State University.
Read more about Phil’s passion for tasty meat here: